Tucked away along a nondescript block of buildings near Bradley University, Thanh Linh quietly goes about its business producing some of the best Vietnamese food in the country. This local mainstay serves up heaping helpings of delicious Asian flavors, spiced to suit—check out their amazing noodle dishes, delectable spring rolls or trademark pho, piled high with fresh basil, crispy bean sprouts, sliced jalapenos and lime. It’s inexpensive but not cheap, the food is consistently delicious, and the generous portions will leave you leftovers for days.
